Chocolate Fudge

This easy recipe will be a hit for your love ones who need that extra boost of calorie and nutrition!

Ingredients

2 cups semi-sweet chocolate, 
    coarsely chopped
1 235-mL bottle Chocolate Supplement*
2 Tbsp butter, unsalted
Pinch of salt
1/4 cup walnuts


Directions (Makes 16 servings)

1. Put the supplement, butter and salt in a saucepan
 on low heat. Gently heat without bringing to a boil.
 2. Add chocolate to melt, stirring constantly. Add walnuts and mix well.
 3. Spread in parchment paper-lined 8-inch (2-L) square baking dish.
 4. Refrigerate until set. Store covered in the refrigerator.

(*Ensure® or Boost®)